Brownberry Natural Health Nut Bread

Made with real natural ingredients. No artificial preservatives, colors or flavors. No high fructose corn syrup. Per 1 Slice Serving: 90 calories; 0 g sat fat (0% DV); 160 mg sodium (7% DV); 3 g total sugars. 0 g of whole grains per serving. 0 g trans fat. A Natural Heritage: in 1946, Wisconsin native Catherine Clark founded Brownberry. Ovens. Her mission was to create a line of premium breads for bread lovers. She wanted her breads to be made with natural ingredients and as close to homemade quality as possible. Committed to using ingredients with no artificial preservatives, she pioneered unique varieties with superior taste, texture and nutrition. Today, Brownberry bakers proudly carry on her tradition with this delicious natural bread based upon Mrs. Clark's classic recipe and baked according to her highest standards. SmartLabel: scan for more information. Our bakery products retain their best quality, it stored at room temperature. For best results, please use by date on package. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department When writing, please include the Proof -of-Purchase (Bar Code) and stamped date code.